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Latte Art Basics

April 20 @ 1:30 pm - 3:30 pm

$75.00

A beginners class for perfecting your milk texture, and learning the basics of latte art!

This class is targeted for the new barista and home users, needing some guidance on all things milk steaming.

This class is a 80:20 split of practice to theory, and a 4:1 student to teacher ratio.

Course outline:

– Basic milk steaming techniques.
– Advance control of milk foam.
– Pouring fundamentals
– Heart, Rosetta, Tulip.

Details

Date:
April 20
Time:
1:30 pm - 3:30 pm
Cost:
$75.00
Event Category:
Event Tags:
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Organizer

Coffeebar Roastery
Phone
5103459848
Email
info@coffeebar.com
View Organizer Website

Venue

Coffeebar Roastery
1030 Haskell St
Reno, NV 89509 United States
+ Google Map
Phone
5103459848
View Venue Website

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Latte Art Basics
1x ticket to the Latte Art Basics class
$75.00
4 available

Meet your trainer

Matthew Brown

Sn. Manager of Coffee Operations

Matthew has been working in the Coffee industry since 2002. During that time he found his passion in education and research, leading public coffee education campuses in Syndey Australia for over thirteen years. Much of the content of his classes came from the research conducted by Seven Miles Coffee Roasters for the Coffee Science and Education center, working under Chemical Engineer Dr. Adam Carr, Phd.

Matthew has been a certified trainer for the SCA Barista and Brewing classes, and is currently certified to teach Barista Hustle Classes.

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